Kudzu Seafood Company is a Gulf Coast seafood restaurant in historic downtown Macon, Georgia. The restaurant brings authentic coastal flavors to Middle Georgia, with everything cooked fresh to order in an open kitchen.
Menu
Kudzu Seafood Company specializes in Southern coastal seafood, with signature offerings including:
- Fried shrimp served in a basket or as a New Orleans-style Po’Boy
- Seafood tacos, shrimp and grits, and jambalaya
- The local-favorite shrimp burger
- Jambalaya hushpuppies and other Gulf Coast-inspired appetizers
- Non-seafood options for those who prefer them
The restaurant features a full bar and a rooftop bar open on weekends.
Background
Kudzu Seafood Company was brought to historic downtown Macon by Lee Clack and his wife, Kelley Wrigley, a Macon native, who carried the tastes of the Gulf Coast to Middle Georgia. The restaurant makes all of its breading, seasoning blends, and sauces in house, and even brings its Po’Boy bread in from Gambino’s in Louisiana. With a cozy, casual atmosphere, patio seating, and a rooftop bar, Kudzu invites guests to enjoy hot seafood and a cold beer in what it calls the coast of Middle Georgia.
Location and Contact
Location: 512 Poplar Street, Macon, GA 31201
Phone: (478) 292-2085
Website: kudzuseafood.com